expert consultants

Tucs Equipment, Inc. is an allied member of the Foodservice Consultants Society International (FCSI). Our commitment to the consultant community is to better serve our consultants and their clients with 21st-century cook-chill, sous vide, and packaging solutions.

Marty Tucs and his team have earned a reputation for over 35 years for developing innovative solutions to complex foodservice and food processing problems.

Up to two hours of Continuing Education (CE) are available. Revit models are available upon request.